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Before you jump to Mint Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That has completely changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not operating as effectively as they should. In case you can get a new one, they use about 60% less than the old versions that are more than ten years old. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to run as often.

As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. Natural living is actually something we can all perform, without difficulty. It’s about being practical, more often than not.

We hope you got benefit from reading it, now let’s go back to mint chocolate chip cookies recipe. You can cook mint chocolate chip cookies using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Mint Chocolate Chip Cookies:

1. Take 2 1/4 cup all-purpose flour
2. Use 1 tsp baking soda
3. Prepare 1/4 tsp salt
4. Get 3/4 cup butter at room temperature ( 1 1/2 sticks ) unsalted or salted butter is fine
5. Get 1/2 cup granulated sugar
6. Take 3/4 cup packed light brown sugar
7. Use 1 tsp vanilla extract
8. You need 2 large eggs
9. Take 1 1/2 cup dark chocolate mint filled chocolate chips ( Nestles brand )
10. Use 3/4 cup peanut M&Ms (I used red and green for this batch for Christmas )

Instructions to make Mint Chocolate Chip Cookies:

1. Preheat oven to 375. Line baking sheets with parchment paper.
2. In a bowl whisk flour, baking soda and salt
3. In a large bowl beat butter, both sugars and vanilla until light and fluffy about 4 to 5 minutes. Beat in eggs.
4. Add flour mixture to butter/sugar and mix just until combined. Do not overmix.
5. Add mint chocolate chips and peanut M&Ms, stir in to mix.
6. Roll dough into 1 inch balls. Place 2 inches apart on baking sheet. Press dough ball down slightly with a the back of a spoon.or palm of your hand.
7. Bake 9 to 12 minutes or until a light golden. Don't over cook. Cool 2 minutes on baking sheet then transfer to racks to cool.completely

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