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Before you jump to Cheesy Broccoli and Cauliflower Casserole recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

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We hope you got insight from reading it, now let’s go back to cheesy broccoli and cauliflower casserole recipe. You can cook cheesy broccoli and cauliflower casserole using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cheesy Broccoli and Cauliflower Casserole:

1. Get 1 Large Head Broccoli
2. Use 1 Large Head Cauliflower
3. Take 2 Cans Cheddar Cheese Soup
4. Use 3/4 Cup Milk
5. Prepare 3 tbsp Dry Mustard
6. You need 1 Sleeve Ritz Crackers
7. You need 2 Cups Shredded Mild Cheddar
8. You need 2 cups Shredded Sharp Cheddar
9. Take to taste Salt and Pepper

Steps to make Cheesy Broccoli and Cauliflower Casserole:

1. Preheat Oven to 325 degrees
2. Wash Veggies and chop into bite size pieces. Steam veggies slightly in pan of boiling water for 5-8 minutes.Place in large bowl. Set aside.
3. Mix Soup, Milk, Dry Mustard, and Mild Cheddar in separate bowl. Salt and pepper to taste.
4. Fold Soup/Cheese mixture into vegetables.
5. Butter Large Casserole Dish and add Vegetable Mixture.
6. Put Layer of Sharp Cheddar Over Vegetable Mix.
7. Crush Sleeve of Ritz Crackers and Cover Top of Casserole.
8. Bake for 30-45 minutes at 325. Broil for 2-4 minutes to Finish Browning Top.

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