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Before you jump to Shrimp Paste Fried Rice (Nasi Goreng Cencaluk) recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Money.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won’t be able to fix the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they should do this soon. Keep reading for some methods to go green and save energy, generally in the kitchen.

Changing light bulbs is actually as good an area get started on as any. Accomplish this for the entire house, not only the kitchen. The typical light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a great deal of bulbs out of the landfills, and that is good. It goes further than merely replacing the lights, though; turning off lights that aren’t needed is another good thing to do. In the kitchen is where you’ll usually come across members of a family, and often the lights may not be turned off until the last person goes to bed. Of course this also happens in other rooms, not merely the kitchen. Make a habit of having the lights on only when they are needed, and you’ll be surprised at the amount of electricity you save.

The kitchen on its own provides you with many small means by which energy and money can be saved. It is reasonably straightforward to live green, after all. It’s about being sensible, usually.

We hope you got insight from reading it, now let’s go back to shrimp paste fried rice (nasi goreng cencaluk) recipe. You can have shrimp paste fried rice (nasi goreng cencaluk) using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Shrimp Paste Fried Rice (Nasi Goreng Cencaluk):

1. You need 1 cup rice (cooked)
2. Provide 3 shallots
3. You need 1 cloves garlic
4. You need 1 tbsp shrimp paste (cencaluk)
5. Use 1 1/2 tsp fish sauce
6. You need 1 egg
7. Provide Few anchovies
8. You need Quarter carrot

Steps to make Shrimp Paste Fried Rice (Nasi Goreng Cencaluk):

1. Fry anchovies until crisped. Put aside
2. Minced shallots and garlic. Saute shallots and garlic for a while. Once the aroma comes out, put the shrimp paste and fish sauce. Stir for a while.
3. Diced the carrot and put into the wok. Crack the egg and stir vigorously with high heat. Once the egg looks like to set, put the rice in. Mixed all until incorporated. If you like a bit of hot, you can put 1 or 2 small chilli while mixing the rice
4. Taste the fried rice. Put in the fried anchovies. Put the heat away. Done

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