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Before you jump to Lauren's Pinto Beans and Ham recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living more green we won’t be able to resolve the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, mainly by making your kitchen area more green.
A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. Another way to save electricity is to keep the condenser clean, because the motor won’t have to go as often.
The kitchen alone gives you many small methods by which energy and money can be saved. It is quite straightforward to live green, of course. Largely, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to lauren's pinto beans and ham recipe. To cook lauren's pinto beans and ham you only need 19 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Lauren's Pinto Beans and Ham:
- Take 2 pounds pinto beans
- Use 6 ham slices (I use already cooked)
- Provide 4 cups water
- Take 1/2 cup Mustard (secret ingredient)
- Use 1 tbsp worsteshire sauce
- You need 2 tbsp beef soup base
- Provide 1 medium yellow onion
- Take 5 garlic cloves (minced)
- Prepare Spices
- Take 1 tsp ground mustard
- Use 1 tsp oregano
- You need 1 tbsp onion powder
- Use 1 tbsp garlic powder
- Take 1 tsp ground cumin
- Take 1 tsp thyme
- You need 1 tsp ground turmeric
- Take 1 tbsp smoked paprika
- Use 1/8 tsp ground cayenne pepper
- Take to taste Salt and pepper
Steps to make Lauren's Pinto Beans and Ham:
- Soak beans for 10 mins.
- Add the water, soup base, onion garlic, mustard and all the seasonings.
- Boil for 30 minutes then turn heat to medium and put a lid on and let simmer for 4 hours or until done or Place in a crock pot on high for 3 hours or until done. Garnish with green onions and a slice of warm cornbread.
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