Easiest Way to Make Award-winning Shrimp Fried Rice


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Shrimp Fried Rice
Shrimp Fried Rice

Before you jump to Shrimp Fried Rice recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

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Even though it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. The energy used by cooking in an oven is definitely greater by 75%, and maybe this little bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will certainly boil water or steam vegetables more quickly than your stove, and use a lot less electricity. Many individuals incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the highest energy savings by completely loading the dishwasher just before commencing a wash cycle. By cool drying or even air drying the dishes instead of heat drying them, you can increase the amount of money you save.

The kitchen on its own offers you many small methods by which energy and money can be saved. It is quite easy to live green, all things considered. It’s concerning being functional, usually.

We hope you got benefit from reading it, now let’s go back to shrimp fried rice recipe. You can have shrimp fried rice using 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Shrimp Fried Rice:
  1. Get shrimp
  2. Take chopped onions
  3. Provide chopped scallions
  4. Take rice
  5. Get vegetable oil
  6. Get salt
  7. Prepare ground black pepper
  8. Take bean sprouts
  9. Provide water
  10. You need soy sauce
Instructions to make Shrimp Fried Rice:
  1. In a saucepan bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes. Set aside and allow rice to cool.
  2. Heat a large skillet or wok for 2 minutes. When the skillet or wok is hot, pour in vegetable oil, bean sprouts and onions. Mix well and cook for 3 minutes.
  3. Mix in cooled rice and shrimp and cook for another 3 minutes. Stirring constantly.
  4. Mix in green onions, salt, pepper, and soy sauce. Cook for another 4 minutes, stirring continuously, until everything is blended evenly.
  5. you can use eggs and sesame oil if you like as well

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