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Before you jump to Easy chicken biryani in pressure cooker recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

Every person knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper level of exercise. The worst part is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. At the conclusion of the day, the majority of us want to go home, not to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). The good news is that making wise decisions doesn’t have to be irritating. If you keep at it, you’ll get all of the required exercise and healthy food. Here are some ideas to be as healthy as possible.

Take the stairs. Rather than riding an elevator, take the stairs to the floor you live or work on. While this will be tough to do if you live on or if your job is on a super high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is entirely do-able. Even if your office or home is on one of the top floors, you can choose to get off of the elevator early and take the stairs the rest of the way. Lots of people opt for the easy elevator ride instead of making an efforts on the stairs. Even if you only have just one flight to climb, climbing along it during the day is a great way to get extra exercise.

There are a whole lot of things that factor into getting healthy. Extensive gym visits and narrowly defined diets are not always the solution. You can do little things each day to improve upon your health and lose weight. Being intelligent about the selections you make each day is a start. A suitable amount of physical activity each day is also critical. The numbers on the scale aren’t the only indicator of your lifestyle choices. It is more about making your body as strong as it can be.

We hope you got benefit from reading it, now let’s go back to easy chicken biryani in pressure cooker recipe. You can cook easy chicken biryani in pressure cooker using 33 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to cook Easy chicken biryani in pressure cooker:

1. Prepare 600 grams Chicken
2. Get 2 cups Basmati rice
3. Use Ghee
4. Provide Oil
5. Get 2.5 cups water Hot
6. Use 5 teaspoons Chilly powder
7. You need 5 teaspoons Coriander powder
8. Prepare 1 teaspoon chilly Kashmiri powdee
9. Use 25 teaspoons Turmeric powder
10. Provide 1 teaspoon masala Eastern biryani
11. Provide 1 teaspoon Ginger garlic paste
12. You need 5 teaspoons Paprika
13. Prepare 1 teaspoon Salt
14. Get 1 Cinnamon stick
15. Take 3 numbers Clove
16. Get 2 numbers Bay leaves
17. Prepare 3 numbers Cardamom
18. Take 2 numbers Javetri
19. Provide 1 number Star anise
20. Take 25 teaspoons Cumin seed
21. Take 25 teaspoons Fennel
22. Take 2 tablespoons Curd
23. Use 1 number Onion big sliced thin
24. Get 1 number Tomato chopped
25. Get to taste Salt
26. Get 1 inch Ginger
27. Use 4 pods Garlic
28. Take 1 bunch Cilantro
29. You need 1 bunch Mint leaves
30. Get 1 bunch Cashew ghee sauteed in
31. Use 1 bunch Golden raisin ghee & nbsp ; sauteed in & nbsp ;
32. Prepare 1 bunch Cilantro chopped
33. Take 5 numbers Mint & nbsp ; leaves chopped & nbsp ;

Steps to make Easy chicken biryani in pressure cooker:

1. Marinate chicken with marinade ingredients and keep overnight. Soak basmati rice for at least 45mins before cooking
2. Make a coarse paste of the to grind ingredients
3. Heat oil in the pressure cooker and saute the paste from step 2
4. When the raw smell goes off, add sliced onion and a little salt.
5. When onions turn translucent add chopped tomatoes
6. When everything turns mushy and light brown add the chicken
7. Mix well and let it cook on a medium flame with the lid on but not closed under pressure
8. While chicken is cooking, drain the rice and saute in ghee until they turn crisp. The color will change from opaque to transparent
9. When chicken is about 3/4 cooked, level the chicken in the cooker with a spoon and add rice on top of it
10. Level out the rice and add hot water to this. Do not stir
11. Close the cooker, put the flame on high and when steam comes out in full force put the weight on
12. After the first whistle lower the flame to lowest and let it cook for 7-10 mins and switch off
13. Open the cooker after the pressure has completely gone
14. Keep the cooker open for a few mins and fluff gently
15. Transfer immediately to a wide dish and let it cool
16. Garnish with garnish ingredients and dig in!

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