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Before you jump to Spicy Baked Butter Garlic Basa recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Money.

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Probably the food just isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. As soon as you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will certainly boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. You might think that you save energy by washing your dishes by hand, but that is definitely not true. A dishwasher is particularly effective when it’s full before a cycle is started. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.

The kitchen on its own gives you many small methods by which energy and money can be saved. It is quite uncomplicated to live green, after all. Largely, all it requires is a little common sense.

We hope you got benefit from reading it, now let’s go back to spicy baked butter garlic basa recipe. You can have spicy baked butter garlic basa using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Spicy Baked Butter Garlic Basa:

1. You need 2 basa fish filets
2. Get 1 tablespoon Turmeric powder
3. Get 4 cloves Garlic
4. Get 1 tablespoon butter
5. Provide to taste Pepper
6. Prepare pinch Chili powder
7. Get to taste Salt
8. You need to taste Dill
9. Prepare 1 cup Bread crumb

Steps to make Spicy Baked Butter Garlic Basa:

1. Cut the fillets into half and score the tops.
2. Rub turmeric, chilli powder, salt and pepper into the fish, leave standing for 20 minutes.
3. Melt butter in a small pan. Smash the garlic and put it in the butter along with the dill. Squeeze the juice of the lemon into this sauce.
4. Preheat the oven  to 190 degrees C.
5. Add the sauce to the fish and let it soak in for 15-20 minutes.
6. Dip the marinated fish fillets into the bread crumbs until thoroughly covered and place in a greased baking dish.
7. Pour remaining marinade over the fillets and bake for 15 minutes.
8. Broil for a further 5 minutes till lightly golden brown if desired.

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