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Before you jump to Oven Shrimp Boil recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
You already realize that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise. The worst part is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. When our work day is complete, most people do not prefer to go to the gym. We want a yummy, greasy burger, not an equally tasty salad (unless we’re vegetarians). You should be pleased to learn that getting healthy doesn’t always have to be super difficult. If you are persistent you’ll get all of the activity and healthy food you need. Here are some ideas to be as healthy as possible.
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There are all sorts of activities that you can do to get healthy. Intensive gym visits and directly defined diets are not always the answer. You can do tiny things every day to improve upon your health and lose weight. Being intelligent about the selections you make each day is a start. A good amount of physical activity each day is also necessary. The numbers on the scale aren’t the only indication of your health levels. You need to help to make your body as strong it can be.
We hope you got insight from reading it, now let’s go back to oven shrimp boil recipe. To cook oven shrimp boil you only need 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Oven Shrimp Boil:
- Use 2 lbs Peeled and de-veined shrimp
- Use 1 lb Andouille sausage
- You need 1 pkg Frozen corn nibblers (Green Giant)
- Prepare 12 Red potatoes
- Provide 1/4 cup Olive Oil
- Get 1 stick Butter
- You need to taste Tony Chachere's Cajun Seasoning
- Prepare Dipping sauce:
- Provide 1/2 stick Melted butter
- Use 1/2 tsp Minced garlic
- Provide 1/2 tsp Onion powder
- Get 1/2 tsp Salt
Instructions to make Oven Shrimp Boil:
- Line a large casserole dish with foil, add cut ingredients plus shrimp
- Cut frozen corn into 2 in wide pieces, cut Andouille sausage into 1 inch pieces, cut red potatoes into 1 inch chunks (you can leave the peel on).
- Add Olive oil and Tony's seasoning to taste (I use a lot) and toss ingredients. Place pats of butter on top of mixed ingredients and cover with foil.
- Bake in a 350° oven for 2 hours
- For Dipping sauce, melt butter in microwave about 90 seconds. Then mix in other ingredients. Put back in microwave for another 30 seconds to marry seasonings.
- Serve, dip, enjoy!
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