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Before you jump to Sausage in a gravy recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.

Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? That has completely changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone’s active contribution. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your cooking area more green.

Let us begin with something not that hard, changing the particular light bulbs. Accomplish this for your house, not merely the kitchen. You need to change your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a small amount more in the beginning, but they last ten times longer, and use much less electricity. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, which is good. Together with different light bulbs, you should learn to leave the lights off when they are not needed. The family spends a lot of time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. This additionally happens in the rest of the house, but we have been trying to save money in the kitchen. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off whenever you don’t need them.

From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living just isn’t that tough. It’s related to being sensible, usually.

We hope you got benefit from reading it, now let’s go back to sausage in a gravy recipe. You can have sausage in a gravy using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Sausage in a gravy:

1. Get 1 kg sausages
2. Prepare 1 onion
3. Prepare 2 grated tomatoes
4. Provide 2 tbs chutney
5. Provide 125 ml tomato sauces
6. Get 1 tsp bbq
7. Take 1 tsp steak n chop spice
8. Use 1 tsp Chicken spice
9. You need 2 tbs Minestrone soup
10. Provide 1 tbs os brown onion soup

Steps to make Sausage in a gravy:

1. Take your clean pan then place your sausages in it the pour a small amount of water in it also cover the pan let it cook until it's brown and cooked perfectly inside out.
2. Then prepare your onion, and grate your tomatoes.
3. Check the sausage pan once it's start to fry with it's own oil from the meat continue to prick the meat.
4. As it is browning and frying then add your onion then cover the pan again. Let it cook for few minutes
5. Then mix your tomatoes with tomato sauce, and chutney then pour it over the sausages and onion.
6. Stir and let it cook slowly.
7. Prepare your soups in a small cup and water the add it then the sausage and gravy thickens slowly but surely.
8. My lunch is served with mashed potatoes, spinach caramelised carrots and sausages.

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