Recipe of Award-winning Broccolini & Anchovy Pasta


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Broccolini & Anchovy Pasta
Broccolini & Anchovy Pasta

Before you jump to Broccolini & Anchovy Pasta recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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There are plenty of things you can go after to become healthy. Intensive gym visits and narrowly defined diets are not always the solution. It is the little things you choose each day that really help you with weight loss and getting healthy. Being intelligent about the selections you make each day is a start. Getting as much physical exercise as possible is another factor. Don’t overlook that health isn’t only about simply how much you weigh. You need to help to make your body as strong it can be.

We hope you got benefit from reading it, now let’s go back to broccolini & anchovy pasta recipe. You can cook broccolini & anchovy pasta using 7 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to prepare Broccolini & Anchovy Pasta:
  1. You need Broccolini
  2. Provide Pasta
  3. Take fillets Anchovies Packed in Oil
  4. Provide Garlic (sliced)
  5. Use Tomato Sauce (or ketchup)
  6. Get Olive Oil
  7. Get Salt&CayennePepper
Steps to make Broccolini & Anchovy Pasta:
  1. Cut broccolini with bitten size, and slice garlic.
  2. Cook the pasta to al dente. (Don't forget to put the salt into the water.)
  3. Add broccolini into pot, 2 minutes before pasta is cooked, and cook together.
  4. Take 1 ladles of boiling pasta water, and set it a side.
  5. Drain the pasta and broccolini.
  6. Into same pot, put olive oil and cook garlic and anchovies 20 seconds with medium heat.
  7. Add cooked pasta and broccolini and saute 30 seconds.
  8. Add pasta boiling water.
  9. Add pasta sauce.
  10. Add sat & cayenne pepper, and cook 20 seconds.

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