Hey everyone, welcome to our recipe site, if you're looking for Basic Oven-Baked Pilaf recipe, look no further! We provide you only the perfect Basic Oven-Baked Pilaf recipe here. We also have wide variety of recipes to try.

Before you jump to Basic Oven-Baked Pilaf recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has totally changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won’t be able to resolve the problems of the environment. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. The cooking area is a good starting point saving energy by going more green.

You may prefer cooking food with your oven, but using a microwave instead will cost you way less money. When you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many men and women wrongly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is particularly efficient when it’s full before a cycle is commenced. Don’t dry the dishes using heat, utilize the cool dry or air dry functions to increase the money you save.

As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. It is reasonably easy to live green, of course. Mostly, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to basic oven-baked pilaf recipe. To make basic oven-baked pilaf you need 10 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Basic Oven-Baked Pilaf:

1. Take 2 tablespoons Olive Oil / Canola Oil
2. Get 1 Onion *finely chopped
3. Get 1 clove Garlic *finely chopped
4. Use 2 cups (*180 ml cup) Long Grain White Rice
5. Use 500 ml Chicken Stock / Vegetable Stock
6. Take Salt & Black Pepper
7. Use 1 tablespoon Chopped Parsley
8. Prepare <Additional Ingredients>
9. Get Chicken *This time I used 500g Chicken Thigh Fillets
10. Provide Seafood (*e.g. Prawns, Fish Fillets, Squid, Mussels, Clams, etc.)

Steps to make Basic Oven-Baked Pilaf:

1. Preheat the oven to 200C.
2. This time I used Chicken. Cut the chicken fillets into bite-size pieces and cook them first. If you use Seafood, see Step 4.
3. Heat 1 tablespoon Oil in an oven-safe shallow saucepan or a skillet over medium heat and cook Chicken until slightly brown, and transfer to a plate. If you don’t use Chicken, skip this process. Add extra Oil and cook Onion and Garlic until soft.
4. Add Rice and stir for 1-2 minutes or until coated with the oil and lightly toasted. Add the stock and stir, and bring to the boil. Arrange the chicken pieces over the rice evenly. If you cook Seafood, place them on the rice now. Cover with the lid or cover tightly with foil.
5. Place the saucepan or a skillet in the oven, and cook for 15-20 minutes. You may wish to brown the top by baking without the lid for 5-10 minutes.
6. Sprinkle with the Chopped Parsley and serve.

If you find this Basic Oven-Baked Pilaf recipe useful please share it to your friends or family, thank you and good luck.