Recipe of Award-winning Jini mini dosa


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Jini mini dosa
Jini mini dosa

Before you jump to Jini mini dosa recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons why this is so. The overall economy is impacted by the number of people who are suffering from health problems such as high blood pressure, which is directly related to poor eating habits. There are more and more campaigns to try to get us to adopt a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people think that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. It is possible, however, to make several small changes that can start to make a positive impact to our everyday eating habits.

If you want to see results, it is definitely not a requirement to drastically modify your eating habits. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to see to it that you are making more healthy eating choices. Sooner or later, you will probably discover that you will eat more and more healthy food as your taste buds get accustomed to the change. As with many other habits, change takes place over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.

Thus, it should be fairly obvious that it’s not at all hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to jini mini dosa recipe. To cook jini mini dosa you only need 10 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Jini mini dosa:
  1. You need 2 cup dosa batter
  2. Provide 2 tbsp Butter
  3. You need 2 tbsp capsicum finely cut
  4. Get 2 tbsp Cabbage finely cut
  5. Take 4 tbsp onion
  6. Prepare 4 tbsp tomato
  7. Use 1/2 tsp Pavbhaji masala
  8. Prepare to taste Salt and chilli powder
  9. Get 1 tbsp Tomato ketchup
  10. Get As needed Grated cheese
Instructions to make Jini mini dosa:
  1. Heat a tawa sprinkle little water on it and wipe off with cloth
  2. Pour a big ladleful of batter on tawa and spread batter in circulation motion quickly.
  3. Spread 1/2tbsp of butter evenly over it and cook on medium flame for a minute.
  4. Add 1tbsp of onion and tomato, 1/2tbsp capsicum and cabbage, tomato ketchup, pavbhaji masala, salt and chiily powder over it. Mix it well slightly and Cook on a medium flame for 1-2 minutes.
  5. Sprinkle cheese over it and cook for more 1minute.
  6. Roll it tightly.and place it in a plate.
  7. Now cut it into 3-4 equal parts. Garnish with cheese
  8. Serve immediately with coconut chutneyand sambhar

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