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There are many things you can go after to become healthy. An costly gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and becoming healthy. Being clever when you choose your food and activities is where it begins. Looking to get in as much exercise as possible is another. Don’t ignore that health isn’t only about simply how much you weigh. You want your body to be powerful too.
We hope you got insight from reading it, now let’s go back to simple green peas stew served with white rice recipe. You can cook simple green peas stew served with white rice using 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Simple green peas stew served with white rice:
- You need medium onion
- Get small pieces garlic
- Provide medium size carrots
- Take Green peas
- Prepare Small bunch of dania
- Use Godget/cucumber
- Provide medium tomatoes
- Provide royco beef cubes
- You need Salt,oil and water
Instructions to make Simple green peas stew served with white rice:
- Wash the green peas and put them to boil on medium heat. Add chopped carrots to the boiling peas after 2 minutes. Boil the mixture for 8-10 minutes until soft. Afterwhich,drain the water
- Add chopped onion into a fresh sufuria with heated oil.add crushed garlic and leave until golden brown
- Add chopped tomatoes,godget and dania and leave to simmer for 2 minutes. Add little water if the mixture starts to stick
- Add the boiled peas and carrots,salt and royco beef cubes to taste and a glass full of water. Leave to boil for 1 minute. And there u have ur stew!
- Serve with white rice.
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