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We hope you got insight from reading it, now let’s go back to badami chicken with gravy recipe. To cook badami chicken with gravy you need 22 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Badami chicken with gravy:

1. Prepare For marination:
2. You need 750 grams chicken
3. Get 12-14 soaked almonds paste
4. Provide 1 cup curd
5. Use 2 tsp ginger paste
6. Prepare 1 tsp garlic paste
7. Provide 1 tsp red chilli powder
8. Get 1 tsp Turmeric powder
9. Prepare 1 tsp coriander powder
10. Use 1 tsp cumin powder
11. Use 1/2 tsp garam masala
12. Prepare 2 tsp white oil
13. Provide 1 cup fried brown onion
14. Get As per taste Salt
15. Provide Other ingredients:
16. Provide 2 green chillies
17. Provide 1/2 cup coriander leaves paste
18. Prepare 2 red chillies whole
19. Get 1/2 tsp fenugreek seeds
20. Take 1/2 tsp cumin seeds
21. You need 2-3 tsp oil
22. Get 1/2 cup fresh cream

Instructions to make Badami chicken with gravy:

1. Marinate the chicken with listed ingredients under marination. Keep it for 15 mins.
2. Heat oil in kadai, add broken red chillies, fenugreek seeds and cumin seeds as tempering.
3. Then add marinated chicken and cook it in high flame with stirring for 10-15 mins.
4. Next put flame medium to low, add coriander chilli paste, cook with lid. Cook untill chicken almost done.
5. Add fresh cream and water to make the required consistency of gravy. Cook another 9-10 mins and done.

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