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Before you jump to Delicious Tater-tot Casserole recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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When you go to the grocery store, be sensible about it. Making good decisions when shopping for food means that you’ll be able to eat nutritious meals without a lot of effort. At the end of your day do you really want to deal with jampacked grocery stores and long waits in the drive through line? You’re going to go home and cook what you have on hand. Fill your cupboards with wholesome foods. This makes it simple to have a great meal–even if you want something junky–because you’ll be eating something that is naturally better for you than anything you’d buy in a hurry at the store or in the fast food joint.
There are a whole lot of things that factor into getting healthy. An costly gym membership and very restrictive diets are not the only way to do it. Little things, when done every single day, can do a lot to make it easier to get healthy and lose pounds. Make shrewd choices every day is a great start. A good amount of physical activity each day is also necessary. Don’t forget that health isn’t only about just how much you weigh. You need your body to be strong too.
We hope you got insight from reading it, now let’s go back to delicious tater-tot casserole recipe. To make delicious tater-tot casserole you need 13 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Delicious Tater-tot Casserole:
- Provide 4 cup ground beef
- Prepare 1/4 cup onion
- You need 1/4 cup carrots
- Get 1/2 cup corn
- Prepare 1/3 cup green peas
- Get 5 small mushrooms
- Take 1 can cream of mushroom
- You need 2 tbsp sour cream
- Take 1/2 cup chicken broth
- You need 1/2 tsp salt
- Take 1/4 tsp pepper
- Get 1/3 tsp garlic powder
- Provide 5 cup tater tots
Steps to make Delicious Tater-tot Casserole:
- Brown ground beef. Add salt, pepper, and garlic powder.
- Meanwhile, cut up onions, carrots and mushrooms. Add them to the browned beef.
- Add corn and peas and simmer for 5 minutes.
- Add cream of mushroom, sour cream, and chicken broth. Simmer until bubbly.
- Preheat oven to 375°F.
- Pour beef mixture in a 13x9 pan and arrange the tater tots on top. Bake until golden brown.
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