Recipe of Award-winning SumKam’s Chicken sub sandwich with tandoori mayo


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SumKam’s Chicken sub sandwich with tandoori mayo
SumKam’s Chicken sub sandwich with tandoori mayo

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We hope you got benefit from reading it, now let’s go back to sumkam’s chicken sub sandwich with tandoori mayo recipe. To make sumkam’s chicken sub sandwich with tandoori mayo you only need 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare SumKam’s Chicken sub sandwich with tandoori mayo:
  1. Provide 1 submarine sandwich bread split lengthwise
  2. Take Chicken sausages baked
  3. Take Black pepper powder
  4. Take 2 cubes cheese grated
  5. Get 1 tablespoon to tandoori mayonnaise to lather generously on bread
  6. You need Onions thickly sliced, mixed with butter and baked till tenderness
Steps to make SumKam’s Chicken sub sandwich with tandoori mayo:
  1. Generously lather tandoori mayo on the bread. Line up 3 chicken sausages and sprinkle black pepper powder on it.
  2. Place the baked onions and grate cheese generously on top of it.
  3. Bake at 220 degrees on convection mode for 2 minutes. Serve.

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