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Before you jump to Easy indan beef stew recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.

Remember when the only people who cared about the environment were tree huggers as well as hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some adjustments. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.

A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. When you can get a new one, they use about 60% less than the old models that are more than ten years old. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to operate as often.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Efficient living is definitely something we can all perform, without difficulty. Typically, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to easy indan beef stew recipe. You can cook easy indan beef stew using 15 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Easy indan beef stew:

1. You need 600 g minced beef
2. You need 2 medium onions
3. Prepare 2 one garlic
4. Use 3 cm ginger
5. Get 2 red chilies
6. You need 400 ml tomato passata
7. Use 2 tsp cumin
8. Get 1 tsp coriander
9. You need 1 tsp garam masala
10. Take 1/2 tsp cinnamon
11. Get 1/2 tsp turmeric
12. You need 1/2 tsp black pepper
13. Use to taste Salt
14. Prepare 2 bay leaves
15. Use 5 cloves

Instructions to make Easy indan beef stew:

1. Put the garlic, ginger and chilies to a blender and add a little water.
2. Heat a deep pan. Add vegetable oil and start frying the bay leaves and cloves. When its hot add the ingredients from the blender. Fry for few mins and then add the onion. After few mins add the spices and five mins later add the minced meat. Stir for five mins or until the meat is fried.
3. Add the tomato passata and lower the heat. Stir occasionally and after ten mins take it off tne stove and let it stand on table for 5-10 mins.
4. Serve with rice, roti bread or fresh salad of your choice

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