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Before you jump to Green Chile Chicken Enchiladas recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we cannot change things for the better without everyone’s active involvement. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. The kitchen is a good place to start saving energy by going a lot more green.

Why don’t we begin with something not that hard, changing the actual light bulbs. This will probably go outside of the kitchen, but that is okay. The typical light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more initially, but they last ten times longer, and use much less electricity. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that’s good. You also have to obtain the practice of turning off the lights when there is nobody in a room. In the kitchen is where you’ll frequently come across members of a family, and often the lights are not turned off until the last person goes to bed. This also takes place in the rest of the house, but we are trying to save money in the kitchen. Make a habit of having the lights on only when they are needed, and you’ll be surprised at the amount of electricity you save.

The kitchen alone offers you many small ways by which energy and money can be saved. Environmentally friendly living just isn’t that hard. Mostly, all it will take is a little common sense.

We hope you got benefit from reading it, now let’s go back to green chile chicken enchiladas recipe. You can cook green chile chicken enchiladas using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Green Chile Chicken Enchiladas:

1. Use 3 chicken breasts, diced
2. Take 1 (16 oz.) can green chile enchilada sauce - divided
3. Use 1 (4 oz.) can green chiles
4. Get 1 (10.5 oz.) can cream of chicken soup
5. Use 2 (8 oz.) pkgs. Monterey Jack cheese, shredded - divided
6. Provide 1/2 cup sour cream, plus extra for topping if desired
7. Take 1 bunch cilantro, chopped
8. Take 1 small red onion, chopped
9. Prepare 1/2 bunch green onion, chopped
10. Take 2 Roma tomatoes, chopped
11. Prepare 5 flour tortillas
12. Prepare 2 Tbsp. Mrs. Dash Extra Spicy seasoning
13. You need to taste salt & pepper

Steps to make Green Chile Chicken Enchiladas:

1. Preheat oven to 400 degrees.
2. Cook chicken in large skillet with a little olive oil and your seasonings. Place in a handful of the red onion if desired.
3. Chop veggies and combine in small bowl; mix well and place in fridge until ready to serve.
4. Once chicken is completely cooked, place in large mixing bowl.
5. Add in half the can of enchilada sauce, 1 cup of shredded cheese, green chiles, cream of chicken soup and sour cream. Mix well to combine.
6. Spread half of your remaining enchilada sauce into a prepared 9 x 13 baking dish.
7. Evenly distribute the chicken mixture onto each of the five tortillas. Roll up with ends tucked into middle and place in your dish.
8. Top with remaining enchilada sauce. Spoon evenly over each enchilada.
9. Top with remaining shredded cheese and bake for 25 to 30 minutes or until hot & bubbly.
10. Enjoy topped with veggie mix and sour cream if desired!

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