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Before you jump to Smokehouse Tater Tot Casserole recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Drink water, not other beverages. Having a soda or cup of coffee from time to time won’t hurt you too badly. It will be, however, a bad idea to solely drink soda or coffee. Ingesting water instead of other types of drinks is a good way to aid your body in its health and hydration. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Successful weight loss efforts often depend solely on water ingestion.

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We hope you got benefit from reading it, now let’s go back to smokehouse tater tot casserole recipe. You can cook smokehouse tater tot casserole using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Smokehouse Tater Tot Casserole:

1. Provide 1 large onion, chopped
2. Take 1 lb ground beef
3. Provide 1 can diced tomatoes and green chiles
4. Get 1 1/2 cup spinach
5. Prepare 1 can baked beans (smokehouse flavor)
6. You need 1 can cheese soup
7. Take 1 packages tater tots
8. Use 1 shredded colby jack cheese (as desired)

Instructions to make Smokehouse Tater Tot Casserole:

1. Preheat oven to tater tot cooking temp (approx. 425 degrees).
2. Brown ground beef in a deep skillet. Add onions. Drain.
3. Add spinach to pan (I shredded mine first, but it may not be necessary to do so). Toss in meat mixture until leaves begin to look wilted.
4. Add can of tomatoes/chile's, can of cheddar cheese soup and can of baked beans. Mix well.
5. In large baking dish, pour meat mixture and spread throughout.
6. Layer top with tater tots. Bake until tots are golden brown (approx. 20-25 minutes).
7. Sprinkle generous amounts of shredded cheese over the top. Bake again until cheese is melted (3-5 minutes).
8. Serve! And enjoy!

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