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Before you jump to Beef And Chorizo Stew recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to resolve the problems of the environment. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Keep reading for some approaches to go green and save energy, mainly in the kitchen.
You may prefer cooking with your oven, but using a microwave instead will cost you much less money. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned manner, but you would be wrong. Especially if you ensure that the dishwasher is full before starting a cycle. By cool drying or even air drying the dishes instead of heat drying them, you can increase the amount of money you save.
As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is pretty easy to live green, all things considered. Mostly, all it requires is a little common sense.
We hope you got benefit from reading it, now let’s go back to beef and chorizo stew recipe. To make beef and chorizo stew you only need 15 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Beef And Chorizo Stew:
- You need 1 medium Braising steak per person
- You need 2 Chorizo sausage, chopped
- You need 2 clove Garlic
- Get 1 Sprig fresh rosemary
- Provide 1 Sprig fresh thyme
- Get 2 tsp Paprika
- Take 1 can Passata
- Take 1 Beef oxo cube
- Provide 1 Glass red wine
- Get 1 Glass water
- Provide 1 pinch Plain flour
- Provide 1 dash Chilli infused olive oil
- Use 2 Or 3 potatoes per person
- Prepare 1 Red pepper, chopped
- Prepare 1 Aubergine chopped
Steps to make Beef And Chorizo Stew:
- Chop the steak, season with salt and pepper, coat with the flour.
- In a frying pan, add the chilli oil and chorizo and fry for 2 minutes. Add the steak and brown for 2 minutes.
- Tip the contents of the pan into your slow cooker. Don't discard the pan, return it to the heat and add the wine, reduce it down a bit then add to the slow cooker.
- Add all other ingredients and cook on high for 5 hours or low for 8. Serve with garlic bread or crusty bread!
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