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Before you jump to Creamy garlic cheese baked golden fish cake recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.

Remember when the only individuals who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone’s active involvement. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.

A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and 0F. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to run as often.

As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. It is pretty easy to live green, all things considered. Typically, all it requires is a bit of common sense.

We hope you got insight from reading it, now let’s go back to creamy garlic cheese baked golden fish cake recipe. You can have creamy garlic cheese baked golden fish cake using 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Creamy garlic cheese baked golden fish cake:

1. Use 2 tbsp cream cheese
2. Take 2 tbsp mayonnaise
3. Use 1/4 tsp salt
4. Use 1/4 tsp sugar
5. Prepare 2 piece fish cake
6. You need 2 slice Edam cheese
7. Use 1/4 tsp black pepper
8. Get 1 tbsp garlic
9. Provide 2 slice lemon

Instructions to make Creamy garlic cheese baked golden fish cake:

1. Make the sauce by mixing the cream cheese, mayonnaise, garlic, salt, sugar and black pepper.
2. Preheat the oven with 350°c for 5 mins.
3. Put the Edam cheese/mozarrela cheese on top of the fish cake, then put the sauce on top of the cheese.
4. Baked them for 10mins with 280°c.
5. Finish up with fresh lemon juice on top of the sauce and decorate with fresh salad and tomatoes.
6. Bon appetite.

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