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Before you jump to Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. The kitchen area is a good place to start saving energy by going much more green.

Even though it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. When you find out it will take 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. Countertop appliances can boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. Many men and women wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Especially if you ensure that the dishwasher is full before starting a cycle. Don’t dry the dishes by using heat, make use of the cool dry or air dry features to increase the money you save.

The kitchen by itself gives you many small ways by which energy and money can be saved. Environmentally friendly living is not really that difficult. It’s about being practical, more often than not.

We hope you got benefit from reading it, now let’s go back to uduk rice with chicken(indonesian steam rice with chicken) recipe. You can cook uduk rice with chicken(indonesian steam rice with chicken) using 10 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Uduk Rice With Chicken(Indonesian Steam Rice With Chicken):

1. Provide Chicken breast
2. Provide 2 cups Japanese rice
3. Take 5 cloves garlic (grated)
4. Prepare 2 Indonesian bay leaves
5. Use 3 orange leaves
6. You need Coconut milk
7. Take 1 tbs chicken powder
8. Take 2 tbs extra virgin olive oil
9. Get Water
10. Get Lemong grass

Instructions to make Uduk Rice With Chicken(Indonesian Steam Rice With Chicken):

1. Wash n cut chicken breast in to small pieces (cube is better) and marinade. I bought chicken which has been marinade from supermarket
2. Heat extra virgin olive oil, grated garlic until fragrant, add chicken and fry it until brown all over. Set aside
3. Mix well coconut milk, chicken powder and water in another bowl
4. Wash and draining the rice, and put the uncooked rice into the rice cooker, add lemonggrass, bay leaf, orange leaf, Chicken and fill up with Mixed coconut milk water n chicken powder untill the third line and mix well, close the cover of rice cooker and press cooking
5. After 20 minutes cooking, stir the rice so that all ingredients are evenly mixed and then cover again and wait untill done
6. After cooking leave it for about 10 more minutes
7. Serve rice with chrispy fried chicken, crackers, sambal and cucumbar, and enjoy it :)

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