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Before you jump to Chicken Malai Tikka recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won’t be able to resolve the problems of the environment. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, largely in the kitchen.

Changing light bulbs is definitely as good a place to start as any. Accomplish this for your house, not merely the kitchen. You need to upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Making use of these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than just swapping the lights, though; turning off lights that aren’t needed is definitely another good thing to do. In the kitchen is where you’ll regularly discover members of a family, and often the lights may not be turned off until the last person goes to bed. Of course this also happens in some other rooms, not merely the kitchen. Do an exercise if you like; have a look at the quantity of electricity you can save by turning the lights off as soon as you don’t need them.

From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living just isn’t that difficult. It’s about being functional, more often than not.

We hope you got insight from reading it, now let’s go back to chicken malai tikka recipe. You can cook chicken malai tikka using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Malai Tikka:

1. Take Boneless chicken cubes
2. Take yogurt sans water
3. Prepare Amul fresh cream
4. You need melted butter
5. Take ginger garlic paste
6. You need Salt
7. Get pepper powder
8. Get fenugreek leaves
9. You need satay sticks

Instructions to make Chicken Malai Tikka:

1. Add all the ingredients in a bowl. Mix well. Add the chicken cubes. Mix well to give a good marination.
2. Leave it for an hour. The longer the better.
3. Add 4-5 pieces in each satay stick.
4. Heat oil in a pan,and shallow fry each side till cooked properly
5. Your chicken Malai tikka is ready to be noshed with any dip of your choice!

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