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We hope you got insight from reading it, now let’s go back to crispy onion rings with za'atar (thyme) recipe. To cook crispy onion rings with za'atar (thyme) you only need 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crispy Onion Rings with Za'atar (Thyme):

1. Provide 3-4 Onions sliced thicker
2. Prepare 1 tbsp Salt
3. Prepare 1 tbsp Kashmiri Red chilli powder
4. Take 1/4 cup Rice flour
5. You need 2 cups All purpose flour
6. Take 2 tbsp Thyme

Steps to make Crispy Onion Rings with Za'atar (Thyme):

1. This is a lovely entry into any party at home or outside. Your families and friends will definitely love to munch on these on any given day. Mix everything all until well blended. Added Za'atar to give it a fresh look. This is my twist which makes it a different and a unique one among the hordes of recipes of Onion Rings on the internet.
2. Make sure not to make the batter too watery or too hard. It should be thick enough to coat the Onions properly. Bread crumbs are totally homemade. You can use the store bought ones too.
3. Deep fry on a medium to high heat until golden brown and done. Crispy Onion Rings are ready to be enjoyed with your loved ones right away. My children love to have these with their favourite Kissan Ketchup. You can make any dip of your choice. Enjoy!
4. Crunchy and Super delicious Onion Rings are ready in no time at all. These make for an excellent brunch idea too. Try these little goodies with your loved ones and friends alike. Iam pretty much sure that these Desi Onion Rings will be definitely loved by all. Rice flour added to it lends it a perfect Desi touch. Happy Frying People!

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