Steps to Make Award-winning Black channa chicken roast


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Black channa chicken roast
Black channa chicken roast

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We hope you got insight from reading it, now let’s go back to black channa chicken roast recipe. To make black channa chicken roast you only need 16 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Black channa chicken roast:
  1. Prepare 1 cup Black Channa soaked over night
  2. Provide 5-6 pc Chicken leg/ thigh
  3. Take Onion 2 nos
  4. Take 1 pc Tomato
  5. Provide GreenChilli 2 nos
  6. Prepare 3/4 tsp Ginger garlic chopped
  7. Prepare 1 tsp Chilli powder
  8. Take 1/2 tsp Kashmeri chilli
  9. Take 3/4 tsp Garam masala/ channa masala
  10. Prepare 1 tsp Coriander powder
  11. Provide Mustard seeds1/2 tsp
  12. Take Whole chilli 1 no
  13. You need Curry leaves coriander leaves
  14. You need Fried onion 2sp
  15. Take 1 cup water
  16. Use I m using (* 1 cup - 80 ml)
Instructions to make Black channa chicken roast:
  1. Marinate chicken with chilli turmeric and fennel powder and salt
  2. Half fry chicken pcs. Keep it aside
  3. Take a pressure cooker and pour the above frying oil and heat it. Add mustard seed and 1 whole chilli and curry leaves. Then add ginger garlic sauté it then add sliced onion into it.
  4. Sauté until it turns brown. Add chopped tomato and chilly,sauté for a min
  5. Now add chilli powder,coriander powder,garam masala/ channa powder,salt and fennel powder. Add 1 1/4cup water. Add channa into it when the above mix starts boiling. Close the lid and wait for 3-4 whistles.
  6. Wait for 5 min and then open the lid. Take non stick wok and pour the above above curry in to The wok.
  7. Heat the wok in a medium flame and then add chicken pieces.Sautè until it becomes dry.
  8. Add 2 spoons of fried onions.Mix it well and garnish with coriander leaves.😻😋

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